Nov 18
Tasty (?) Doodhi!!
I had told her to get some pumpkin, nice, yellow pumkin… she got doodhi (bottle gourd)! Now, i have never really liked doodhi in any of its many preparations…
…And so, it sat in the fridge for some time, waiting patiently for its turn to be cooked… Sunday evening, i was feeling creative and decided to make tasty doodhi… there is of course doodhi halwa and doodhi kofta, which i find tolerable, but all those take too much time and effort to make… sooooo, here is what i did
Wash, peel and cut the doodhi into small chunks (our doodhi was a medium sized one)
In a thick bottomed saucepan, put a generous 2 tablespoons of ghee and let it melt over a slow fire. Next add 4 small (1 inch) pieces of cinnamon, 4 pieces of cloves and 4-5 pieces of crushed cardamom (elaichi) and cook gently. Add a teaspoon of mustard seeds (rai) and let them pop and crackle for a bit, then add 2-4 heaped teaspoons of dhania-jeera powder (I use Prakriti Network Masalas only, but you can use any good organic brand) and cook the masalas well. Add salt to taste.
Next add the chunks of doodhi and let it cook over a low flame, absorbing all the spices into it. The room should fill up with a very pleasant aroma. Once its completely cooked, stir in 2 tablespoons of fresh cream. Remove from heat at once. It’s not a good idea to heat it once you have added the cream, so do that just before serving…
Serve piping hot, garnished with a bit of chopped corriander and raw tomato pieces. Will go really well with some hot rotis or toasted wholewheat bread and butter.
And for the record, it tasted really good! Got over in less than 5 minutes!
Jai Gurudeva!
love
bawa
Tags: Main course, side




lovely doodhi pic …
JGD Bau, Itz a nice recipe good for breakfast as it takes less time.
Bau can you tell me one thing why there is no trmple of Lord Brahma anywhere in world
except one in Ajmer??
Also is Maa Saraswati wife/daughter of Lord Brahma??
……Gr8 experiment …..
u make recipes sound so easy and interesting …it really motivates the person to go ahead and try it…(no matter how less the inclination to cook!) Thanks Bhau…will let u know how the exp was..
Jai Gurudev!
cool bau… welcome to delhi….. wts in store for us this time??? something japanese??
Who is She bau?
nice pics why edit?
DUDHI is the vegetable i buy cause its healthy, but once i put it in frigde than it becomes difficult to get it out and cook something of it…..but with this recipie and asurance by bawa about its taste i will cook it today itself…thanks a lot
I guess I know what I will cook this Sunday
Jai Guru Dev
Bau that sounds amazing with what you can do with something you really don’t like…. sounds yummie and will surely try it our here
Really seems to be delicious … and less time consuming ..
Will make it next time I have doohi’s at home ..
Jai Gurudev
what next after doodhi, Bau?
Great posting and blog, I know my site is not really related but check it out and give me any contructive feedback you have. If you are interested in putting my site in your blog role I could do the same.
I ll try this one Bau. Tomorrow is a very special day for me “my B’day”. I would love u wishing me. phone(09888684121), email(japleen.kaur87@gmail.com), in person, telepathy(not very high on my priority list). Bhaiya I am waiting…
Jai Gurudeva:)
Bawa love you
You are ROCKING Noida
yippppppppyy….
bau,,,, tasty doodhi indeed!!!
will surely try d 1 at home………
jai gurudeva!
m definitely gonna try this 1 bau
Now its time to go crazy, and prepare this. I will.
Tasty Doodhi.. isn’t that an oxymoron?
hey Bawa Jai Gurudev 2 u,
jaldi kucchh likho,
utsav got over,…
jai Gurudev Bau,
Please come and read my latest post
Dear bau…
….. please post a Q n A ….JGD
please post every day !!!! love reading your blog
Jgd,
made ystrday. turned out well. make doodhi almost daily but this one was nice .. something diff.thnks
priyanka
Bawa…

Its been sooo long since you posted something…. waiting…
I just read your post once again on meditation….
in which Guruji says…
“Did you get it? This is it.. Waiting for something is restlessness and just waiting is meditation…”
Now I am wondering am I restless or meditating …
Made it with pumpkin instead of doodhi. It was awesome – wife and mom also said so – so I guess it wasn’t just me !
Loves
J G D!
Baja
Finally tried it .. Really delicious .. All at home liked the dish … Thank you for such a great recipe .. else Dhoodi is always a last choice ..